Chef Privado en su hogar

How a private chef can simplify your daily life and add a touch of class to your home

Written by: Thomas Voigt

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Published on

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Last updated on

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Time to read 6 min

Picture this: After a long day at work, you come home and instead of worrying about dinner, you are greeted by the aroma of a freshly prepared meal. Maybe it's freshly baked bread, a comforting soup, or even grandma's cake. The table is set, the ingredients for tomorrow's lunch are ready, and you and your family's meals are fully organized. All of this and much more is what I offer you with my private chef service.

A lifestyle with history

In the past, it was common for wealthy families, and even many middle-class families, to have a cook or housekeeper. This "soul of the house" made sure everything ran smoothly: the pantry was always full and the meals were ready on time. This concept, which has been lost in many homes, I want to bring back and adapt it to modern times, with a personalized service that fits your family's needs.

Your private chef: much more than just good food

A private chef is not just someone who cooks for you. It is someone who understands, plans and executes your culinary and nutritional needs. With over 30 years of experience as a private chef, working in VIP homes, I have learned that it is not just about preparing food, but about creating a culinary experience that enriches your everyday life.

From menu planning to grocery shopping, pantry organization and meal preparation, my service covers it all. Your refrigerator and pantry will be perfectly organized, with homemade dips, sauces and snacks ready to enjoy, and menus designed around your preferences and nutritional goals.

A culinary experience for the whole family

Flexibility and variety for every occasion

Whether you are looking for a change in your diet, need specific menus for a diet or have sports goals, I adapt the dishes and ingredients to your needs. Maybe your child is training for a marathon or simply wants to stay fit during their studies. I create balanced menus with the necessary calories and nutrients to support their training.

I can also help you organize larger events. From weddings and birthdays to corporate meetings, I design and prepare menus that will leave an unforgettable impression on your guests.

Training and Recruitment: The Next Step for Your Lifestyle

In addition to offering a direct service, I also provide an additional solution: I recruit and train talented young chefs who can understand and cater to your specific culinary preferences. Together we find the ideal candidate for your home and family. With my experience, I train these chefs to meet your expectations and needs.

home Sweet Home

The new dimension of lifestyle and satisfaction

A private chef is not just a luxury, it's an investment in your lifestyle and your family's well-being. It's about saving time - time you can spend with your loved ones instead of in the kitchen or at the grocery store. It's about enjoying healthy, delicious meals without worrying about planning and preparation.

A private chef brings not only culinary expertise, but also peace of mind and organization to your home. You no longer have to worry about having the right ingredients or meeting the dietary preferences and needs of all your family members. I take care of everything, making sure everything is perfectly tailored to your wishes.

Cooking at home with a private chef

Why I am the right person for you

With over 30 years of experience as a private chef for celebrities, in luxury villas, yachts and private homes around the world, I have learned to adapt to the most diverse needs and desires. I am a classically trained chef with a varied and exciting career path that has taken me to extraordinary places and working with fascinating people.

As an experienced chef, I want to offer my expertise to not only simplify your everyday life, but also add a touch of luxury and enjoyment to your life. My goal is to create culinary moments for you and your family that are perfectly tailored to your preferences, needs and nutritional goals. Let us transform your kitchen into a place where pleasure, health and quality of life come together.

enjoy your time with your family

The special thing about my service

Customized menus:

I create meals perfectly tailored to your tastes and needs.

Organization and planning:

I take care of all the logistical tasks related to your kitchen, from purchasing to storage.


Flexibility:
Whether it's a quick lunch, a family gathering, or a formal dinner, I'm prepared for any eventuality.


Nutritional advice:
I develop menus that help you achieve your health and fitness goals.

Recruitment and training:

I find and train young chefs who can work long-term at home.

A culinary dream come true

My service offers you more than just good food: it offers you quality of life. The opportunity to come home and not have to worry about dinner. The joy of eating with your family without stress or rushing. And the peace of mind of knowing that your food is in the best hands.

A private chef is not just a service provider, he is an ally who takes care of one of the most important things in your life: your health and well-being.

If you can imagine how this service could transform your life, I would be delighted to talk to you. Let's make your everyday life simpler, more pleasant and more harmonious, for you and your family.

Let me be the soul of your home


Let's take an example: it's Wednesday evening and your daughter is excited about the fresh vegetable tabbouleh she's taking to school. Your husband is enjoying a spelt sandwich that brings a smile to his face during his lunch break. This weekend they're celebrating a children's birthday, and the cake is already ready, a real star of the party.

Or how about a summer evening with a perfectly planned barbecue? Invite your friends, and I'll make sure that the meats, sides and sauces are in perfect harmony. Prefer an elegant gourmet dinner? That's possible too. My service adapts to your needs, creating unique culinary experiences for every occasion.

Chef Tom Voigt

Chef Tom Voigt

From a very young age, I grew up immersed in the world of gastronomy in the family restaurant in Germany, where I developed my culinary skills under the guidance of my grandmother and, later, in professional training with renowned chefs in Austria. Throughout my career spanning over 30 years, I have worked in high-end restaurants and as a private chef for royalty, celebrities and artists, specialising in a wide range of cuisines, from Mediterranean to Asian. My approach is tailored to the dietary needs and preferences of my clients, ensuring a high-quality, personalised service. I speak four languages ​​and combine my experience with a deep respect for ingredients, allowing me to create exceptional dishes, even in the most challenging conditions.

FAQ - Frequently asked questions

What does a private chef service include?

The service includes menu planning, ingredient shopping, meal preparation, kitchen organization, and catering to specific preferences and diets.

2. Does the chef prepare the meals at my home or bring them ready-made?

Both options are possible. Depending on your preferences, I can cook directly at your home or deliver the meals to you prepared and ready to enjoy.

3. What types of diets or dietary restrictions can it accommodate?

I can accommodate any dietary needs such as vegetarianism, veganism, gluten-free, low carb, high protein, or food allergies.

4. How is the weekly menu defined?

I work with you to understand your tastes, nutritional goals and specific needs. With this information, I create a personalized and balanced menu.

5. Is it possible to hire the service for special events?

Yes, in addition to daily service, I organize and prepare menus for events such as formal dinners, birthdays, family or corporate gatherings.

6. Do I need to provide cooking utensils or ingredients?

I usually use the utensils in your kitchen, but I can bring additional tools if needed. Ingredients are included as part of the service.

7. Is it possible to contract the service occasionally or must it be continuous?

You can hire me for one-time services (events, weekends) or as a regular chef to meet your daily or weekly needs.

8. How long does it take to start the service?

I usually coordinate everything in less than a week, which is enough time to plan the menu, purchase the ingredients, and adapt to their needs.